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BREWFERM GALLIA ALE beer kits - short dated, best before 30th June REDUCED to 12.95

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Yeast, Nutrient & Enzymes

Ref: 1649

In stock

Each sachet is sufficient for 40 pints (22.5 litres) of beer wort. Mix yeast with warm water (20-27°C) and add to fermentation bucket.


Price: 1.25 (Including VAT at 20%)

Quantity:

Ref: 1921

In stock

Each sachet is sufficient for 40 pints (22.5 litres) of lager wort. Mix yeast with warm water (20-27°C) and add to fermentation bucket.


Price: 1.25 (Including VAT at 20%)

Quantity:

Ref: 1306

In stock

Each sachet is sufficient for 40 pints (22.5 litres) of beer wort.


Price: 1.79 (Including VAT at 20%)

Quantity:

Ref: 1037

In stock

Excellent ale yeast, produces firm sediment with rapid fermentation for most beer recipes. Each sachet is sufficient for 40 pints (22.5 litres) of beer wort.


Price: 1.75 (Including VAT at 20%)

Quantity:

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Ref: 1031

In stock

General purpose wine yeast. Quick start, settles well, clean bouquet. If this yeast is unavailable try one of the CONNOISSEURS yeasts below. Each sachet is sufficient for a single volume of juice between 1 gallon (4.5 litres) and 5 gallons (22.5 litres).


Price: 1.15 (Including VAT at 20%)

Quantity:

Ref: 1032

In stock

Robust wine yeast for full bodied red and white wines: Quick start, rapid ferment, low foam. If this yeast is unavailable try one of the CONNOISSEURS yeasts below. Each sachet is sufficient for a single volume of juice between 1 gallon (4.5 litres) and 5 gallons (22.5 litres).


Price: 1.15 (Including VAT at 20%)

Quantity:

Ref: 1033

In stock

Suitable for Sparkling wines, Dessert wines, Mead and re-starting stuck fermentations. This yeast is capable of fermenting up to about 18% of alcohol by volume. If this yeast is unavailable try one of the CONNOISSEURS yeasts below. Each sachet is sufficient for a single volume of juice between 1 gallon (4.5 litres) and 5 gallons (22.5 litres).


Price: 1.15 (Including VAT at 20%)

Quantity:

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Ref: 1035

In stock

White fruit wine yeast. Ferments down to 8°C. If this yeast is unavailable try one of the CONNOISSEURS yeasts below. Each sachet is sufficient for a single volume of juice between 1 gallon (4.5 litres) and 5 gallons (22.5 litres).


Price: 1.15 (Including VAT at 20%)

Quantity:

Ref: 1612

In stock

Suitable for white table wines. This yeast is capable of fermenting up to about 15% of alcohol by volume. Each sachet is sufficient for a single volume of juice between 1 gallon (4.5 litres) and 5 gallons (22.5 litres).


Price: 1.49 (Including VAT at 20%)

Quantity:

Ref: 1610

In stock

Suitable for red table wines. This yeast is capable of fermenting up to about 14.5% of alcohol by volume. Each sachet is sufficient for a single volume of juice between 1 gallon (4.5 litres) and 5 gallons (22.5 litres).


Price: 1.49 (Including VAT at 20%)

Quantity:

Ref: 1611

In stock

Suitable for Cider, Sparkling wines and white country wines. This yeast is capable of fermenting up to about 18% of alcohol by volume. Each sachet is sufficient for a single volume of juice between 1 gallon (4.5 litres) and 5 gallons (22.5 litres).


Price: 1.49 (Including VAT at 20%)

Quantity:

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Ref: 1613

In stock

Suitable for Dessert and other High Alcohol wines and for re-starting stuck fermentations. This yeast is capable of fermenting up to about 18% of alcohol by volume. Each sachet is sufficient for a single volume of juice between 1 gallon (4.5 litres) and 5 gallons (22.5 litres).


Price: 1.49 (Including VAT at 20%)

Quantity:

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Ref: 1600

In stock


Price: 2.89 (Including VAT at 20%)

Quantity:

Ref: 1045

In stock

Contains yeast, nutrients, enzymes, stabilisers and finings.


Price: 3.69 (Including VAT at 20%)

Quantity:

Ref: 1046

In stock

Contains yeast, nutrients, enzymes, stabilisers and finings.


Price: 6.25 (Including VAT at 20%)

Quantity:

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Ref: 1570

In stock

This yeast can ferment 6 kgs of sugar in 25 litres. It can produce 12 to 13% of alcohol in 24 hours. Temperature range 20 to 30°C.


Price: 3.45 (Including VAT at 20%)

Quantity:

Ref: 1585

In stock

This yeast can ferment 6 kgs of sugar in 25 litres. It can produce up to 14% of alcohol in 5 to 6 days. Temperature range 20 to 25°C. It produces the "purest" alcohol of this range, at the expense of speed.


Price: 2.89 (Including VAT at 20%)

Quantity:

Ref: 1075

In stock

Food for your yeast!


Price: 2.79 (Including VAT at 20%)

Quantity:

Customers who bought this also bought:

Ref: 1076

In stock

Food for your yeast!


Price: 4.45 (Including VAT at 20%)

Quantity:

Ref: 1087

In stock

Pectin enzyme, this is also otherwise known as pectinol or pectolytic enzyme.


Price: 1.99 (Including VAT at 20%)

Quantity:

Ref: 1090

In stock

Starch destroying enzyme.


Price: 2.30 (Including VAT at 20%)

Quantity: